October Cooking Class

🍝 October Cooking Class: Under the Tuscan SunSaturday, October 17 | 11:00 AM – 2:00 PMExperience the rustic charm of Tuscany as Chef Marzano brings the flavors of the Italian countryside to life. Begin your morning with a complimentary glass of Prosecco before enjoying a fun, hands-on cooking experience where you'll learn traditional Tuscan techniques and recipes. Guests are welcome to participate or simply relax and watch the demonstrations. After the class, sit down and enjoy the beautiful meal you've helped create.On the Menu:🥗 Panzanella – Traditional Tuscan bread salad with ripe tomatoes, bell peppers, olives, and fresh herbs.🍅 Pappa al Pomodoro – Classic Tuscan tomato and bread soup, rich, comforting, and deeply flavorful.🍝 Pappardelle al Sugo di Cinghiale – Handmade pappardelle pasta served with a slow-braised wild boar ragù.🍪 Cantucci & Vin Santo – Traditional Tuscan almond biscotti served alongside Vin Santo for dipping, just as it's enjoyed throughout Tuscany.Class Details:📅 Saturday,October 17th🕚 11:00 AM – 2:00 PM💲 $95 per person, includes full meal & recipe packet to take home (excluding tax & gratuity)Reservations Required:📧 Email [email protected] with your full name, class date, phone number, and credit card to hold your reservation.OR📞 Call us at (703) 313-9700Seats are limited — reserve early to join the experience! 🍖🍷